Synergistic effects of different food species on life-history traits of Daphnia galeata


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mboersma [ at ] awi-bremerhaven.de

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Eprint ID
5061
DOI https://www.doi.org/10.1007/bf00032002

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Boersma, M. and Vijverberg, J. (1995): Synergistic effects of different food species on life-history traits of Daphnia galeata , Hydrobiologia doi: https://www.doi.org/10.1007/bf00032002


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