hdl:10013/epic.15629
Synergistic effects of different food species on life-history traits of Daphnia galeata
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mboersma [ at ] awi-bremerhaven.de
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Conference
(Paper)
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Published
Eprint ID
5061
DOI
https://www.doi.org/10.1007/bf00032002
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Boersma, M.
and
Vijverberg, J.
(1995):
Synergistic effects of different food species on life-history traits of Daphnia galeata
,
Hydrobiologia
doi: https://www.doi.org/10.1007/bf00032002
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