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Items where Author is "Buttigieg, Pier L"
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Article
Dooley, D. M. , Griffiths, E. J. , Gosal, G. S. , Buttigieg, P. L. , Hoehndorf, R. , Lange, M. C. , Schriml, L. M. , Brinkman, F. S. and Hsiao, W. W.
(2018)
FoodOn: a harmonized food ontology to increase global food traceability, quality control and data integration ,
npj Science of Food,
2
(1),
23-
.
doi:https://www.doi.org/10.1038/s41538-018-0032-6
, hdl:10013/epic.dad5e7e9-b44f-4a3f-b882-8e13e8060b64
Article
Fernández-Méndez, M. , Turk-Kubo, K. A. , Buttigieg, P. L. , Rapp, J. Z. , Krumpen, T. , Zehr, J. P. and Boetius, A.
(2016)
Diazotroph Diversity in the Sea Ice, Melt Ponds, and Surface Waters of the Eurasian Basin of the Central Arctic Ocean ,
Frontiers in Microbiology,
7
(NOV),
1884-
.
doi:https://www.doi.org/10.3389/fmicb.2016.01884
, hdl:10013/epic.48934
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